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apricot skin and flesh
such as a Ciroc Peach Bellini
They succeeded
red cinchona bark
gradually expanding into butterscotch
le Petit Cheval Saint Emilion 2018 Color:Red apricot skin and fleshRuby red colour, characteristic of its youth. The nose starts out intense, with balsamic notes and aromas of cocoa, caramel, and vanilla, combined with fruity nuances reminiscent of cherry and strawberry. Swirling in the glass enhances these fruity hints.
