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and fresh mint
Al palato melassa di canna da zucchero viscosa
hints of dark chocolate
Un vino la cui struttura è commisurata all’estrema eleganza che potrà ancora evolversi con un lungo invecchiamento in bottiglia
dense color
Castellare di Castellina I Sodi di San Niccolò 2002 Toscana IGT 1983 and fresh mintType: Still red wine Region: Tuscany Alcohol content: 13. 5% Volume: 750 ml Grape blend: Sangioveto (85% 90%) and Malvasia nera (15% 10%) Aging: 24 to 30 months in barriques (50% new) and 12 months in bottle. Description: Intense ruby red color. On the nose, a great olfactory concentration, with ripe red fruit recalling jam notes, as well as spices, vanilla, and licorice. On the palate, it is characterized by a dense and elegant structure, supported
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